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acorns as foodIain Davidson (Iain.Davidson@une.edu.au)Thu, 29 Aug 1996 12:17:10 +1000
> > I am working in a study about the acorn use as human food in the > Iberian Peninsula and the Maghreb area. If anyone know some > bibliographic references or some recipes (porridge, stews, cakes, > ..), please let me know. > Thanks in advance for your collaboration, > Yours, > I once asked similar questions when I was working on my PhD in Valencia. Domingo Fletcher, then the Director of the Servicio de Investigacion Prehistorica, told me that he consumed nothing else than acorns for one year during the Civil War. There must be a huge repertoire of recipes and anecdotes from that period.
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