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Re: history questions: meat, siberian land bridge, horses in th
Doug Kihn (vivacuba@ix.netcom.com(Doug)
16 Dec 1996 07:44:57 GMT
>
>While living in Meeteetsee, Wyoming (everyone knows where THAT is,
right?) and
>after having been a vegetarian for two years, I worked on a ranch
feeding 60
>lb. bales of hay to the cattle, after stacking 30 or 40 bales on the
ranchers
>pickup, sometimes in 40-below-zero weather. Yeehah! No lack of protein
there!!
>
>(Must have been all those soybeans...)
>
>;]
>
>John
>
C'mon John, are you sure you didn't sneak up on one of those fat hefers
one cold day and carve some prime rib? Yeehah!
Dr. Doug
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